The Big City Chophouse will soon be changing its name to 3 Point.
Well, that didn't take long! Yesterday, I posted about my recent experiences with the Big City Chophouse. Today we learned that as soon as the signs arrive, the restaurant will become the 3 Point.
New owners Chad Leek and Dominic Fragomeni also say there will be a new menu and lower prices under the direction of Chef John Donat. But like the current menu, the focus will be on meat, seafood and pasta.
Former Chophouse owner John Kouvas still has his locations in Canton and Warren.