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comfort food

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Tylar Sutton

A New Classic

Chef Beau Schmidt stays fresh in Akron’s ever-changing restaurant scene. Read more

Feb 18, 2019 10:57 AM Flavor Blog

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Tylar Sutton

The taste of The 330 is on the move. With classic institutions setting the bar and trendy upstarts changing the game, local restaurants are making our mouths water in new ways. Read more

, , , Food & Dining

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Natalie Spencer

Cinnamon Wreath Recipe

Your morning meal takes a fresh shape with this delicious sweet treat recipe. Read more

Jan 31, 2019 3:24 PM Flavor Blog

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Natalie Spencer

Smoky Apple Cider Margarita Recipe

Ignite the aroma of autumn with this seasonal cocktail recipe. Read more

Oct 30, 2018 1:22 PM Flavor Blog

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Tylar Sutton

Best of the City 2018 Editor's Pick: The Mustard Man Read more

Food & Dining

Hold onto waning warm days with these late-season selections. Read more

Food & Dining

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Kate Zucco

Fresh Adventures in Food and Drink in Downtown Akron

Discover exotic cuisine, craft beer and specialty baked goods at these newer downtown joints. Read more

Jun 27, 2018 2:40 PM Flavor Blog

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Kaitlyn Freiling

The sides at these pizza places are as tempting as the pie itself. Read more

Food & Dining

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Kaitlyn Freiling

The Story of Jojos in The 330

While it may seem commonplace now, in 1963 you could not order a combination of pizza and chicken and jojos at restaurants in The 330. Read more

Apr 19, 2018 3:20 PM Flavor Blog

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photo by Tylar Sutton

Timber Lodge’s unique blend of hand-cut steaks, fresh seafood and rotisserie prime rib has been Levitt’s passion since 2003. Read more

Food & Dining

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Natalie Spencer

Try this hot chocolate recipe for a warm holiday hug in a mug. Read more

Food & Dining

The 330's Thanksgiving Buffets

Try one of these Thanksgiving restaurant meals for a hassle-free holiday. Read more

Nov 9, 2017 9:39 AM , Flavor Blog

Sewing and fabric being intrinsic to traditional ways of life, Amish Country is a wonderful place for fabric crafters to learn, shop and create. Read more

Travel

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Matthew Lovette

Experience some of these combo excursions in the heart of Amish Country. Read more

Travel

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photo by Natalie Spencer

This recipe takes the classic pumpkin pie to a new level. With (almost) a mile-high mound of light, fluffy meringue, you won’t need to worry about the whipped cream. Read more

Food & Dining

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photo by Natalie Spencer

Use this recipe to cook up some beer-based snacks to complement your favorite beer. Read more

Food & Dining

One of the oldest residents of the Portage Lakes District is the reliable Olde Harbor Inn. This restaurant remains exceptional through a couple of owner changes and despite the fact it offers fine dining and summer beach ambiance from one kitchen. Read more

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