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Food & Dining

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Matt Arnold

Bon Appetit

From chef-driven twists to exotic Asian eats, the City of Green area has your culinary cravings covered. Read more

May 20, 2019 1:13 PM Flavor Blog

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Matt Arnold

Caston & Main Brew Yard

This gastropub is unique in all aspects, from its extensive menu that features largely locally sourced food and drink to its industrial chic aesthetic — including a world-class bourbon room. Read more

May 17, 2019 10:51 AM Flavor Blog

The Gadget by Urban Artifact

Combine 1,280 pounds of blackberries, 1,280 pounds of raspberries and 30 grams of vanilla bean, and the result is one wild beer. Read more

May 9, 2019 3:56 PM Flavor Blog

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Matt Arnold

Fresh Brewed

Copley Coffee & Games is breathing new life into Copley Circle. Read more

May 8, 2019 2:57 PM Flavor Blog

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Tylar Sutton

Eugene Wilson keeps alive a passion his father ignited in him with Big Eu’es BBQ restaurant. Read more

Food & Dining

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Tylar Sutton

Middle Ground

Shawarma Bros. cooks up healthful food with global appeal. Read more

May 1, 2019 10:09 AM Flavor Blog

Mercer Family Vineyards

Vineyards that go back eight generations seem to be European, most likely French or Italian. Yet this American winery has generational roots — not in California but in the Horse Heaven Hills grape-growing region of Washington state. Read more

Apr 25, 2019 1:08 PM Flavor Blog

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Matt Arnold

Wake-Up Calls

These 330 breakfast institutions are worth an early rise. Read more

Apr 24, 2019 12:12 PM Flavor Blog

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Tylar Sutton

We get it. Mornings are tough. Local chefs are giving us tasty new reasons to rise and shine, from tart but sweet blueberry pancakes to a decadent lobster frittata. Read more

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Shawn Ang

Try this year’s No. 1 diet for a healthier, cleaner lifestyle. Read more

Food & Dining

Montes Winery

With influences from the Andes Mountains and the Pacific Ocean, the grapes Montes cultivates in the Apalta Valley around Santa Cruz are recognized to be of extraordinary quality. Read more

Apr 22, 2019 2:58 PM Flavor Blog

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Tylar Sutton

Outside of sushi, raw fish may not appeal to everyone. But Anthony “T.J.” Armstrong, chef de cuisine at Kingfish in Copley, is aiming to change that with his seared Hawaiian tuna. Read more

Food & Dining

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Tylar Sutton

A New Classic

Chef Beau Schmidt stays fresh in Akron’s ever-changing restaurant scene. Read more

Feb 18, 2019 10:57 AM Flavor Blog

Flavor Award Winners 2019

Here are the final results of the 2019 Flavor Awards. Thanks for voting! Read more

Feb 5, 2019 2:01 PM Flavor Blog

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Natalie Spencer

Feast your eyes on a smoothie dish that’s both pretty and healthy. Read more

Food & Dining

To start out the New Year, we’d like to introduce you to a brand of wine that has risen not only in popularity but also in reputation over the past two decades. Read more

Food & Dining

Crooked Stave’s Sour Rose

While a number of beer traditions have come and gone, one style that continues to grow is sour ales. Read more

Jan 7, 2019 1:01 PM Flavor Blog

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Natalie Spencer

Red Pepper and Tomato Soup Recipe

Warm up by sipping this nourishing tomato soup from this great recipe. Read more

Dec 18, 2018 5:28 PM Flavor Blog

Stone Xocoveza by Stone Brewing

If you are in search of the next great beer release, look no further than Stone Brewing’s Xocoveza imperial mocha stout. Read more

Dec 18, 2018 4:21 PM Flavor Blog

As autumn unfolds, feast your palate on every beer connoisseur’s and foodie’s dream come true. Read more

Food & Dining

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    Natalie Spencer

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    Natalie Spencer

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