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Food in The 330

Mercer Family Vineyards

Vineyards that go back eight generations seem to be European, most likely French or Italian. Yet this American winery has generational roots — not in California but in the Horse Heaven Hills grape-growing region of Washington state. Read more

Apr 25, 2019 1:08 PM Flavor Blog

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Matt Arnold

Wake-Up Calls

These 330 breakfast institutions are worth an early rise. Read more

Apr 24, 2019 12:12 PM Flavor Blog

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Tylar Sutton

We get it. Mornings are tough. Local chefs are giving us tasty new reasons to rise and shine, from tart but sweet blueberry pancakes to a decadent lobster frittata. Read more

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Shawn Ang

Try this year’s No. 1 diet for a healthier, cleaner lifestyle. Read more

Food & Dining

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Tylar Sutton

Outside of sushi, raw fish may not appeal to everyone. But Anthony “T.J.” Armstrong, chef de cuisine at Kingfish in Copley, is aiming to change that with his seared Hawaiian tuna. Read more

Food & Dining

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Tylar Sutton

Share food and be part of the group at Rm. 727 Gastropub. Read more

Food & Dining

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Tylar Sutton

A New Classic

Chef Beau Schmidt stays fresh in Akron’s ever-changing restaurant scene. Read more

Feb 18, 2019 10:57 AM Flavor Blog

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Tylar Sutton

The taste of The 330 is on the move. With classic institutions setting the bar and trendy upstarts changing the game, local restaurants are making our mouths water in new ways. Read more

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Flavor Award Winners 2019

Here are the final results of the 2019 Flavor Awards. Thanks for voting! Read more

Feb 5, 2019 2:01 PM Flavor Blog

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Natalie Spencer

Cinnamon Wreath Recipe

Your morning meal takes a fresh shape with this delicious sweet treat recipe. Read more

Jan 31, 2019 3:24 PM Flavor Blog

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Natalie Spencer

Feast your eyes on a smoothie dish that’s both pretty and healthy. Read more

Food & Dining

To start out the New Year, we’d like to introduce you to a brand of wine that has risen not only in popularity but also in reputation over the past two decades. Read more

Food & Dining

Crooked Stave’s Sour Rose

While a number of beer traditions have come and gone, one style that continues to grow is sour ales. Read more

Jan 7, 2019 1:01 PM Flavor Blog

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Natalie Spencer

Red Pepper and Tomato Soup Recipe

Warm up by sipping this nourishing tomato soup from this great recipe. Read more

Dec 18, 2018 5:28 PM Flavor Blog

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Natalie Spencer

Smoky Apple Cider Margarita Recipe

Ignite the aroma of autumn with this seasonal cocktail recipe. Read more

Oct 30, 2018 1:22 PM Flavor Blog

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Tylar Sutton

Best of the City 2018 Editor's Pick: The Mustard Man Read more

Food & Dining

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Emily Baldwin

Best of the City 2018 Editor's Pick: Lou & Hy’s cheesecake at Niko’s Sandwich Board Read more

Food & Dining

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Austin Mariasy

Best of the City 2018 Editor's Pick: The Farmer’s Rail Read more

Food & Dining

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Logan Lutton

Best Coffee that Transforms a Community

Best of the City 2018 Editor's Pick: The Well Community Development Corp.’s Compass Coffee Read more

Sep 5, 2018 12:48 PM Flavor Blog

Ohio, say hello to Krombacher

This summer, beer from one of Germany’s largest privately owned breweries finally hit the Buckeye State. Read more

Aug 23, 2018 10:40 AM Flavor Blog

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    Natalie Spencer

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    Natalie Spencer

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